This page brings the relevant cooking & serving supplies into one procurement view for foodservice teams, offices, organizations and schools. Check type, material, size or capacity, and pack count, choose the matching items, and submit the quantities you need priced.
Before ordering cooking & serving supplies, compare type, material, size or capacity, pack count, and color. Use the recorded details for each item, and state any missing requirement with your quantity instead of assuming it.
Cooking & Serving Supplies commonly appear in purchasing lists for foodservice teams, offices, organizations and schools. The right item depends on the use case, required quantity, and the product details recorded in the catalog.
Send the cooking & serving supplies you need with quantities. The list can then be used for a focused price request rather than a generic category inquiry.
Unit: piece
Platinum BBQ Turner in the operational supplies range. Listed details: pack: 48 pieces per box; listed weight: 0.08 kg; size/dimensions: 25x8x2 cm. Compare the listed pack, size and product-specific attributes before requesting prices.
Unit: piece
Potato Skewers 100 Pieces in the operational supplies range. Listed details: pack: 100 pieces/box; listed weight: 0.35 kg; size/dimensions: 28x18x6 cm. Compare the listed pack, size and product-specific attributes before requesting prices.
Unit: piece
Round Wooden Skewers in the operational supplies range. Listed details: pack: 100 pieces per box; listed weight: 0.25 kg; size/dimensions: 25x8x3 cm. Compare the listed pack, size and product-specific attributes before requesting prices.
Unit: piece
Hamburger Skewers Cooking Serving in the operational supplies range. Listed details: pack: 100 pieces per box; listed weight: 0.15 kg; size/dimensions: 25x15x8 cm. Compare the listed pack, size and product-specific attributes before requesting prices.
